Korea Travel Mini

Korea Travel Mini

First and foremost, I have a confession to make, I'm a huge sucker for cutesy items and I tend to hoard albums like there is no to...

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Bakery Fair 2015

Bakery Fair 2015

Bakery Fair is held every other year and I have been to the fair 3 times in a row now. Bakery Fair is held at the World Trade Center in ...

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Midnight Baker is Born

Midnight Baker is Born

I've been neglecting my blog I know for that I do apologize. I've been quite busy for several months now. I'm dipping my t...

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Sugar Free Blueberry Cheesecake

Sugar Free Blueberry Cheesecake

Merry Christmas Everyone! I know I am days too late but its better than never, right? Anyway, I got way too busy this season amidts all ...

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Day 9: Fried Dough

Day 9: Fried Dough

Is it Donuts or Doughnuts? However you spell it, it means heaven for doughnut fiends!  Luckily I’m not one of those people. I can easily...

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Day 8: Buttery Croissants and Danish

Day 8: Buttery Croissants and Danish

Goodbye Puff Pastry and Hello! Croissants and Danish... I made a braided Danish before during one of the monthly challenges in Dar...

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Day 7: Laminated Dough - Puff Pastry

Day 7: Laminated Dough - Puff Pastry

We got layers!! Yehey! Last week's Pâte à Choux  is nothing compared to this week's laminated dough. Our lesson for lamin...

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Ombre Cake for Matt

Ombre Cake for Matt

Today we are celebrating my cute as a bug nephew's 2nd birthday. I, of course the ever dotting aunt as well as godmother, have to ...

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Day 6: Pâte à Choux Anyone?

Day 6: Pâte à Choux Anyone?

With basic piping technique under our belt, we will be put into a test and try out our piping skills with this week's lesson. It&#...

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Thank You Sweetlink

Thank You Sweetlink

I must admit I'm one of those people who relays on Facebook a lot! As soon as I get home, check my mail, check my Facebook then thi...

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