Living in a tropical country, what I like the most about it are the abundant of tropical fruits that we get almost all year round like pineapples, mangoes and bananas. I'm actually not a fan of desserts made with bananas like banana cakes, banana souffles and banana muffins. Nah...they just aren't for me. I find it too mushy! Although combined it with caramel, chocolate and cream, I'm willing to give it a try. :D
I was absolutely ecstatic that mom just recently went to the market and we have a bunch of banana ready to be eaten. Honestly speaking I can't cut bananas evenly even if my life depends on it! I tried to cut them on a bias to have more surface area covered but whenever I get to the curvy part it's not on a bias anymore. Oh well, luckily they are hidden beneath a thick layer of pastry cream which hides all the flaws. That's why I love any kind of creams, although creams are very fattening! Uh-oh...... :D The pastry cream was a dream to make it was so easy and fast to do and smells so good I was ready to eat it as is! That would be something huh? Definite
Hi there! Could you email me at eighty_breakfasts(AT)yahoo(DOT)com for the buttermilk details please? :) Thanks!
ReplyDeletehi! id like to ask where to buy instant pudding mix here in the philippines? tried sm supermarket and robinsons supermarket but failed to buy it.
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