Its that time of the month where the Daring Bakers' Ladies and gents gather and show off what they did with the challenge for the month....
Brownies, who doesn't like brownies? with its rich, dense, gooey center. To make it more decadent and indulging why not top it off wit...
Last Friday, my parents when out with their friends in SM MOA (the newest and biggest mall in Manila,so far), my mom ask me to make a small...
In my family we love celebrations birthdays, anniversaries, christmas, new year, mother's days and of course lets not forget father'...
This is a long overdue entry that was suppose to up a month ago, but life got in the way. Now, I'm back! This was taken during my littl...
Having no cable is a bore and an utter punishment, luckily our internet connection is running very smoothly so I downloaded Gordon Ramsey...
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One of the things I love living in the Philippines is the abundance of tropical fruits like bananas, coconuts, pineapples and mangoes. I...
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Enderun College Christmas season and New Year came and went, I am sad to say that I’ve been tardy in my updates; I’ve been attending a... -
Chocolate and I go way back, we've been best buds since I was a wee child. I can go months without ice cream but without any chocola... -
In the pastry world and to all the foodies in the world, everybody knows who Pierre Herme is. If you don't let me enlighten you. Pier... -
I love love LOVE Oreos! I cannot get enough of it! To be honest I can eat a WHOLE roll of Oreos (please don't judge!) while watching t...
